Kutheni Ukhetha Thina

1. UMSEBENZI WETHU

Ukususela eku-odoleni ukuya ekuhanjisweni, siya kuba namava okuvelisa, ukupakisha kunye nokuthutha. Sinabasebenzi abakhethekileyo abanoxanduva lwenyathelo ngalinye, abathobela umthetho ngokungqongqo, ukuqinisekisa ukuba imveliso ikhuselekile kwaye isemgangathweni ophezulu. I-QC yobungcali kwiimpahla, kunye nolawulo oluqinileyo lomgangatho weemveliso.

2. IMBALI ENDELE KWINDAWO YEE-COOKWARE

Yasekwa ngo-2003, sinamava amalunga neminyaka engama-20 ekuveliseni nasekuthengiseni iimveliso kwishishini lezinto zokupheka. Kwiminyaka edlulileyo, sifumene amava amaninzi, ukuze sikhonze ngcono abathengi abaninzi.

3. ISEBE LEZOPHANDO LWEZOBUCHULE NOKUPHUHLISA

Umyili wezoShishino kunye nonjineli oqeqeshiweyo, onamava amaninzi. Nceda ukubonise umbono kunye neemfuno, singalwenza uyilo ngendlela efanayo.

4. IQELA LOLAWULO LOMGANGATHO OQINILEYO

I-QC yenye yezona zinto zibalulekileyo ngexesha lokuvelisa. Sineelebhu yethu, enezixhobo eziphucukileyo, ezinokujonga umgangatho wemveliso nangaliphi na ixesha lokuvelisa.

5. ABATHENGI KULO LONKE IHLABATHI

Iimarike zaseAsia, eOstreliya, eYurophu, e-US, nakwezinye iindawo

6. INKONZO

Unditsalele umnxeba imini nobusuku, ndiza kukuphendula ngokukhawuleza.