Isiphatho sePan ye-Cookwayo eSukayo

Ukulungeleka kunye nokuguquguquka kwezibambo ezisuswayo kwi-cookware ayinakuhoywa.Zimnkile iintsuku zokusokola ukugcina nokucoca iimbiza neepani ezinemiqheba engaguqukiyo.Ngokungeniswa komqheba wembiza obukrelekrele obususekayo, abathanda ukupheka kunye nabenzi bamakhaya ngoku bangonwabela amava okupheka angenangxaki.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Intshayelelo yeMveliso

Iumqheba oqhawukayoiseti yembiza ilula kwaye kulula ukuyiqhawula.Isibambo sinokupeyintwa ngombala owahlukileyo.

Usisebenzisa njani esi siphatho sisuswayo? 

Ekuqaleni,tsala iqhosha elingentla komqheba, vula iqhosha lomqheba, kwaye ubeke umqheba kwincam yembiza.

Isibini,xa iqhosha licinezelwe, umqheba wokubamba utshixiwe, kwaye umqheba wembiza osuswayo uye wancamathela emphethweni wembiza yokupheka.

Umqheba wesixhobo sokupheka esisuswayo (4)
Isiphatho sokupheka esisuswayo (1)

Iabicahphambi komqheba uthambile kwaye u-elastic, ongayi konakalisa i-coating ye-pot kunye nokuthintela imbiza ukuba ingagungqi.Kolu ngcelele, sinaloiintlobo ezahlukeneyokuba Bakelite elide umqheba inxalenye, ukuhlangabezana neemfuno abathengi ngamnye.

Ukulungeleka kunye nokuguquguquka kwezibambo ezisuswayo kwi-cookware ayinakuhoywa.Zimnkile iintsuku zokusokola ukugcina nokucoca iimbiza neepani ezinemiqheba engaguqukiyo.Ngokungeniswa komqheba wembiza obukrelekrele obususekayo, abathanda ukupheka kunye nabenzi bamakhaya ngoku bangonwabela amava okupheka angenangxaki.

Ifektri yesibambo esisusekayo

Isiphatho esisusekayo sePoti sisixhobo esisebenziseka lula esiguqula indlela esiphatha ngayo izixhobo zokupheka.Inkqubo yokufaka kunye nokususa isiphatho ilula kakhulu.Ukusebenzisa isiphatho, vele utsale phezulu kwiqhosha elingentla komqheba.Eli nyathelo liya kuvula iqhosha lomqheba, liyenze ifumaneke ukuze isetyenziswe.

Xa ulungele ukusebenzisa iisiphatho esisusekayo, yibeke emphethweni wembiza okanye ipani ukuqinisekisa ukuba ikwindawo ekhuselekileyo.Ukuqinisekisa ukuba isiphatho sifakwa ngokuchanekileyo, cofa iqhosha.Oku kuya kutshixa intambo yomqheba ukunqanda ukususwa ngempazamo ngelixa upheka.

Ubude: malunga ne-17cm

Material:Bakelite+silicone

Ifanelekile kwi-16/20/22/24/26/28/30/32cm imbiza yokupheka kunye neepani zokuthosa.

Umqheba wesixhobo sokupheka esisuswayo (3)
Umqheba wesixhobo sokupheka esisuswayo (2)

Enye yezona zinto ziphambili zolu ncediso lutsha yi-silicone ethambileyo kunye ne-elastic phambi komqheba.Lo mbandela awukhuseli kuphela ukwambathisa kwiimbiza kunye neepani, ukwanceda ukuthintela ukushukuma okugqithisileyo kwe-cookware.Oku kuthetha ukuba ungashukumisa, ujike kwaye uhambise ukutya ngeenxa zonke ngaphandle kokukhathazeka malunga nokuba imbiza ityibilika esitovini okanye nayiphi na imikrwelo kwindawo yokupheka.

Umqheba we-cookware osuswayo

Olu lukhetho olukhulu kuye nabani na othanda ukupheka.Nokuba unguyeinkampu, ipikiniki, okanye ukupheka emva kwendlu,izibambo ezikhutshwayo zikuvumela ukuba uphathe iimbiza kunye neepani ngaphandle kokusebenzisa izibambo ezinkulu.

iziphatho ezishenxisekayo

Ukuguquguquka kweizibambo zeembiza ezisuswayoidlulela ngaphaya koncedo lwabo ekhitshini.Qhoboshela nje isiphatho kwi-cookware yakho, sisonge, kwaye ulungele ukuhamba!

 


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